Colombie is made from the best Colombian Arabica beans,
which is grown on plateaus at an altitude of 1200m, which are the foothills to mountains whose peaks reach over 5700m. The coffee is mild and tasty, light consistency and slightly bitter. It is a little more sour and distinctly fruity
aromas such as red berries, blackcurrant and blackberry, but leaves only a very weak aftertaste. We recommend drinking this coffee together in the afternoon from red berries to desserts, ice cream, pastries or simply red with berries.
There are 16 coffee pods in one box.
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